
The Dessert Kitchen
Author: 0
Format: Hardback
Number of Pages: 224
Designed for the everyday cook, here you'll find easy recipes for the classics, so you can make light work of an apple pie, chocolate pudding or pavlova. Chocolate lovers will adore the 40+ recipes just oozing with the good stuff, while fruity types will delight in sweet, sticky desserts of berry, citrus or tropical fruits. Healthy options are covered here too. With 150 easy to follow recipes, delicious and doable desserts are just waiting for you.
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Description
Author: 0
Format: Hardback
Number of Pages: 224
Designed for the everyday cook, here you'll find easy recipes for the classics, so you can make light work of an apple pie, chocolate pudding or pavlova. Chocolate lovers will adore the 40+ recipes just oozing with the good stuff, while fruity types will delight in sweet, sticky desserts of berry, citrus or tropical fruits. Healthy options are covered here too. With 150 easy to follow recipes, delicious and doable desserts are just waiting for you.











