Real Cooking
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Nigel Slater
Format: Paperback
Number of Pages: 288
The Nigel Slater backlist has been completely refreshed with a beautiful and eye-catching, must-have package 'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ... these are the things that make something worth eating. And worth cooking' Nigel Slater Nigel Slater's sumptuous recipes are not about making fancy stocks and sauces or perfecting spun-sugar baskets. They are about using the best quality ingredients to make food that is a joy to eat. Freshness, simplicity and flavour- these are what count in the easy-to-follow and deliciously satisfying meals contained in Real Cooking.
Author: Nigel Slater
Format: Paperback
Number of Pages: 288
The Nigel Slater backlist has been completely refreshed with a beautiful and eye-catching, must-have package 'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ... these are the things that make something worth eating. And worth cooking' Nigel Slater Nigel Slater's sumptuous recipes are not about making fancy stocks and sauces or perfecting spun-sugar baskets. They are about using the best quality ingredients to make food that is a joy to eat. Freshness, simplicity and flavour- these are what count in the easy-to-follow and deliciously satisfying meals contained in Real Cooking.
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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Nigel Slater
Format: Paperback
Number of Pages: 288
The Nigel Slater backlist has been completely refreshed with a beautiful and eye-catching, must-have package 'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ... these are the things that make something worth eating. And worth cooking' Nigel Slater Nigel Slater's sumptuous recipes are not about making fancy stocks and sauces or perfecting spun-sugar baskets. They are about using the best quality ingredients to make food that is a joy to eat. Freshness, simplicity and flavour- these are what count in the easy-to-follow and deliciously satisfying meals contained in Real Cooking.
Author: Nigel Slater
Format: Paperback
Number of Pages: 288
The Nigel Slater backlist has been completely refreshed with a beautiful and eye-catching, must-have package 'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ... these are the things that make something worth eating. And worth cooking' Nigel Slater Nigel Slater's sumptuous recipes are not about making fancy stocks and sauces or perfecting spun-sugar baskets. They are about using the best quality ingredients to make food that is a joy to eat. Freshness, simplicity and flavour- these are what count in the easy-to-follow and deliciously satisfying meals contained in Real Cooking.
